Today was just a regular day. I took my son to school. I ran to the store. I volunteered at my son's school. I made hummus and I removed everything from outside that might fly away.
There was a buzz all day as people prepared and fretted as the super typhoon got closer and closer. The heavy rains are expected to hit my neighborhood starting at 3 am. After a very wet day, the real craziness will really set in the evening. The storm is expected to wrap up early Sunday morning.
I wasn't planning on going to the store, but several of the park moms brought up bread as something to buy before the storm. Many stores were selling out, so I popped in to grab a few slices. Bread is sold in much smaller chunks in Japan. It equals about 1/3 of a loaf. You can pick your slice thickness, but the amount of bread is always the same. I grabbed my loaf and then decided to grab a bag of rice from the next store.
I walked into the store and took one look at the line and turned around. I was not going to wait in a line that was halfway through the store. Every single lane was open, with a long line waiting to check out. My friend teased me that I am obviously not really Japanese since I didn't just hop into line.
It feels like a waiting game right now. I've prepped as much as I can and now we see if the storm is as bad as they expect or if it calms down beforehand.
In 2017 my family headed to Tokyo. My husband had a new job and my son and I came along for the ride. This move was my second move to Japan - the first was for a year in 2002. At that time I was a single, recent college graduate. Moving abroad as a family was a whole different ball of wax. As I live this crazy life in Japan, I track our adventures and my observations, creating an unofficial guidebook to the city.
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